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Karma

Who we are

Your first day at Karma will probably be a complete mess of impressions. Our office is a smelting pot of collaboration and activity. There’s a lot of whooping and clapping, because we believe in celebrating as often as possible. Don’t worry though, it’s all part of the grand plan.

We believe that every employee should feel that they have a mandate to make decisions. Keeping a flat structure and including everyone in the design process increase the throughput of any team. The route between idea and execution is extremely short at Karma, but our goal is that you should have the why, the how and the when for any project. We want you to feel ownership of, and responsibility for, our product.

We nurture our culture and office environment to the best of our ability, currently only limited by our wallet and imagination. We love to work together on projects, hold events for friends and family, play video games, have a beer or two, and generally just build that special bond. Hanging out at the office is the number one way to get into that Karma culture.

That said, we have realized that all is not made to fit the same frame. Therefore, we have embraced remote work for our development team. We want to make sure that we can employ the best people for Karma, wherever they might be. But working remotely is an additional complication when you want to be as inclusive as possible, which is why we require you to constantly give feedback on how to improve our development processes.

We expect you to learn every day, and then tell us about it, constantly improving the team. You should make yourself proud, and grow together with Karma.

But most of all, we are having fun. We are working hard to build a product that the whole world desperately needs, and it’s incredibly rewarding.

"Karma will be the leading brand and platform for managing resources in the food industry."
Elsa
Co-Founder

Q&A with Elsa Bernadotte

COO & Co-Founder @ Karma

What are your plans for the future?

We have built a robust and scalable platform for selling surplus food to consumers where we can easily launch Karma in any city, both in Sweden and world-wide. We are now scaling our team to meet the high demand from both restaurants and users. Our mission is to have an impact on both behaviour and awareness, and in the long run to eliminate food waste completely.

What is your best advice for entrepreneurs who are just starting out?

Just start!

Perks & Benefits

Geek lunch: Enjoy a free catered lunch with your colleagues at workshops or hackdays
Flexible work hours and vacation: Morning person or night owl, this job is for you
Free beverages: Caffeine fix or friday celebration beer, we have got you covered
Located near public transit: Easy access and treehugger friendly workplace
Social gatherings and games: Hangout with your colleagues
Paid vacation: Go get that tan!
Maternity / paternity leave: Kids are the future, go spend time with them
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